Transparency Report

OUR CARBON
STORY.

An honest look at what goes into every loaf we bake — and what we're doing to make it better.

B

ACME INC

Sustainability Report 2025

Every loaf tells a story. The flour that goes into it, the energy that bakes it, the hands that shape it, and the miles it travels to reach you. Here's the full picture — the good, the challenging, and what we're doing next.

WHY WE'RE
DOING THIS.

We started measuring our environmental impact because we believe every business has a responsibility to understand what it takes to create what they make.

This report isn't about being perfect — it's about being honest. We want you to see the full story: the flour we source, the energy we use, the waste we create, and the steps we're taking to do better. Transparency matters. Whether you're a customer, a partner, or just curious, you deserve to know what goes into every product we bake.

2025 At A Glance

Total CO2e
0 kg
CO2e per Loaf
0.00 kg
Renewable Energy
0 %
Local Sourcing
0 %
Avg Supply Distance
0 km
Waste to Landfill
0 g
Footprint Analysis

WHERE OUR IMPACT
COMES FROM.

Four things account for nearly everything. Understanding the concentration of our footprint allows us to focus our reduction efforts where they matter most.

94%

Production

Scope 3

3,101.0 kg CO2e

Emissions from raw materials and ingredients used in production.

4%

Energy

Scope 2

116.3 kg CO2e

We use 100% renewable energy to power our operations.

1%

Transport

Scope 3

35.4 kg CO2e

Emissions from transportation of materials and products.

1%

Packaging

Scope 3

14.3 kg CO2e

Emissions from packaging materials production and disposal.

Energy

SUSTAINABLE
ENERGY.

Baking takes power. We've ensured that 100% of our electricity comes from local wind and solar cooperatives.

100% Certified Green Energy

Grid Neutrality Verified

Our Supply Chain Mapping

LOCAL ROOTS.

We source 84% of our ingredients within a 25km radius. This drastically reduces transport emissions and supports the local circular economy.

Base Grain

Millner's Flour

Old Mill Valley

8km

Garnish

Sunshine Seeds

Grange Fields

14km

Essentials

Highlands Dairy

Ridge View

22km

Minerals

Coastal Salt Co.

South Shores

190km

Products

Hero Product

Product Impact

Weizenbrot Classic

Our flagship sourdough. Here's exactly what it takes to bring one loaf to life.

Carbon Footprint
0.62 kg CO₂e per loaf
That's like...

Driving a car 3.5 km

Or charging your phone 78 times

Where it comes from:

Ingredients

45%

Baking

39%

Transport

10%

Packaging

6%
2027 Roadmap

WHAT WE KNOW VS.
WHAT WE'RE STILL LEARNING.

Transparency means showing the full picture — including what we don't know yet.

01

2026 BENCHMARKS

Complete carbon footprint of operations

Environmental impact across product lifecycle stages

Distances from all material suppliers

Total energy usage across all operations

Packaging materials and recyclability

Emissions from product transportation

i
02

2027 OBJECTIVES

Waste produced and disposal methods

Water consumption in production

We are committed to closing these data gaps as we implement more robust tracking systems in our next production cycle, ensuring a complete environmental ledger.

HOW WE THINK
ABOUT THIS.

We believe sustainability should be honest, transparent, and human. We never exaggerate numbers or hide assumptions.

HOW DID WE
CALCULATE ALL THIS?

If you want to see the full technical details—calculation methods, data sources, standards compliance— we've documented everything on our methodology page.

View Full Methodology

QUESTIONS? WANT
TO KNOW MORE?

We believe in transparency. If you have questions about our sustainability work, or if you just want to talk about bread, we'd love to hear from you.

This report covers January 1 - December 31, 2025

Published: January 2026

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